Nico Robin & Nami Hot Games

" PASTA WITH ANCHOVY "

DEAR FRIENDS HAPPY DAY!

Today I bring EASY RECIPE GOOD GOOD GOOD GOOD AND RICH "PASTA WITH ANCHOVY"



first thing to do is put a pot with salted water to boil for COOKING THE PASTA preferably long.

Then clean GANDA A HEAD OF GARLIC AND chop very small (I use my PICATODO TO DO AND THE PEAK WITH OLIVE OIL) BUT IF YOU DO NOT HAVE, PIQUE GARLIC AND THEN WELL WEE PLACE IN A PAN 1 CUP OF OLIVE OIL AND GARLIC THAT GETS to wilt.




wilts GARLIC ONCE BUT NO GOLD, placed 1 / 2 FRACO ANCHOVY IN OIL AND ALL OIL, this corresponded to about 10 anchovy fillets, TO PUT THEM IN THE HOT OIL BECOMES A PASTA, STIR WELL TO SERVE WITH GARLIC SAUCE.




LIST AND ANCHOVY SAUCE, add 1 tablespoon dried parsley AND READY.

AS PULP AND ARE READY TO DRAIN AND THEN bathe ANCHOVY SAUCE ALL STIRRING WELL.






SERVE AND READY.



ENJOY!

THANKS FOR VISITING!